Culinary wellness is all about being mindful of how food and nutrition affect the body, and choosing to utilize better nutritional practices to successfully improve personal health and recover from various illnesses. Most people who are not healthcare professionals or nutrition specialists struggle Read More >>
Conflict Management in Healthcare
Careers in healthcare can be very rewarding, but anyone who works in healthcare knows that they can also be stressful and demanding. Conflicts are bound to arise in any workplace environment, but when it comes to hospitals and other medical facilities, conflicts can cause distractions that lead to Read More >>
Take Foodservice Out of Hospitals and Into the Community
One of the most positively influential new healthcare trends to come out recently is a call to action for greater focus on overall community wellness is the improved attitude toward communal outreach efforts, especially relating to nutrition and hospital foodservice. As official hospital performance Read More >>
Improving Patient Satisfaction & Perception in a Hospital Foodservice
As trends and unreliable media continue to influence the dietary choices of communities from the outside, it is essential that healthcare facilities remain focused on constantly improving patient satisfaction and perception within their own communities through excellent hospital foodservice in order Read More >>
Reasons to Improve Employee Engagement in Healthcare
Aside from the obvious correlation between employee engagement and overall institution success, the reasons to improve employee engagement in healthcare are actually a lot more complex and exceptionally important. In the healthcare industry, employees are responsible for saving lives each and every Read More >>
Using Social Media to Build a Hospital Food Service Brand
Trends in food and service preferences have dramatically changed in recent years, with fast and convenient no longer cutting it and American’s opting for vegetarian, vegan, organic, and other health conscious meal options. These trends have already affected the way fast food conglomerates and other Read More >>
Reducing Hospital Stays with Increased Nutrition
As a reputable healthcare institution, you hope to provide the most comprehensive care possible to your patients and improve your Hospital Consumer Assessment of Healthcare Providers and Systems (HCAHPS) scores. In order to do this, you need to put a greater focus on encouraging your patients to Read More >>
Healthcare Trends: Pop-up Cuisine
Everyone loves and depends on food, nutrition is a basic need for living and sustaining a healthy life, and yet oftentimes we are unable to provide meal options that are nutritious and healthy, as well as deliciously satisfying. For hospitals and senior living facilities, preparing healthy and Read More >>
Healthcare: Leading by Example
The two most important aspects to healthcare are a patient’s health, and the way healthcare providers actually provide care. That’s why one of the major themes at this year’s Association for Healthcare Foodservice (AHF) conference was employee engagement. The most important way any healthcare Read More >>
The ABC’s of Community Supported Agriculture
Community supported agriculture (CSA) is a project designed to increase awareness about how to maintain a healthy lifestyle by eating more fresh, wholesome, healthy produce, and how doing such can reduce the risks of a wide variety of health concerns. For four years, the Southwestern Vermont Medical Read More >>
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