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Special Nutrient Needs of Older Adults

December 31, 2020

Special Nutrient Needs of Older Adults

The younger a person is, the more calories they need to support growth, which is why it’s easier to get away with eating slightly less nutrient-dense foods. However, that means the opposite is true for your older adult patients. Worst still, the older your patients get, the less effective their Read More >>

Filed Under: Diet and Nutrition, Food Service Management, General News, Hospital Administration, Patient Safety and Satisfaction Tagged With: dieticians, health eating patterns, hospital menus, malnutrition, nutrients, nutrition, nutritionist, patient nutrition, seniors

Hospital Dining Services Allow Seniors to Age-in-Place

July 31, 2018

Hospital Dining Services Allow Seniors to Age-in-Place

As reported by AARP, despite the abundance of nursing homes and designated senior communities in place around the country, more than 87% of seniors over the age of 65 prefer to stay in the homes they raised their families in, and where they have lived the majority of their lives. However, more than Read More >>

Filed Under: Diet and Nutrition, General News, Hospital Administration Tagged With: aging in place, meal delivery, seniors

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Recent Posts

VST Suite™ Software Spotlight: Dining Your Way (DYW)

Vision Software is excited to introduce the newest addition to the VST Suite software, Dining Your Way, offering the patient direct access to managing meal selections.  Using the patient’s own device, connecting to Epic’s MyChart portal and the “Let’s Eat” application, VST Suite’s Dining Your Way is launched – without downloading an app! Dining Your Read More >>

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