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Utilizing Teaching Kitchens to Instill Greater Nutritional Habits

November 30, 2018

Utilizing Teaching Kitchens to Instill Greater Nutritional Habits

Healthcare professionals will often spout the necessity of healthy eating to their patients, only to discover later on that at-home dietary habits rarely change. Understandably, this can be incredibly frustrating for healthcare leaders who work hard to help people live long, healthy lives, but it’s Read More >>

Filed Under: Diet and Nutrition, Food Service Management, General News, Hospital Administration Tagged With: community, cooking classes

Food as Medicine

August 15, 2018

Food as Medicine

The “food as medicine” movement is one that has existed for decades, but with culinary wellness becoming a major theme in healthcare around the world today, food as medicine is quickly becoming a much more literal reality. The Zuckerberg San Francisco General Hospital, for instance, is merely one Read More >>

Filed Under: Diet and Nutrition, General News Tagged With: community, education, medicine

Institutional Community-Supported Agriculture

July 16, 2018

Institutional Community-Supported Agriculture

Food waste can be a major problem for most hospitals. Whether it’s the overall unappealing nature of traditionally bulk-bought hospital foods, or miscommunications regarding menu options and mealtimes, all those uneaten entrees can add up fast and cost your hospital big. Fortunately, there is Read More >>

Filed Under: Diet and Nutrition, Food Service Management, General News, Patient Safety and Satisfaction Tagged With: community, community supported agriculture

Cooking to Restore Health After Addiction

June 29, 2018

Cooking to Restore Health After Addiction

Nutritious eating habits remain a cornerstone for maintaining optimal health in everyone, but for those in recovery, dietary choices can directly impact their recovery in numerous ways. Consuming foods that are nutritionally lacking and high in sugar, like fast food, as their bodies attempt to grow Read More >>

Filed Under: Diet and Nutrition, General News, Hospital Administration Tagged With: build community, community, education, health, wellness

Take Foodservice Out of Hospitals and Into the Community

February 28, 2018

Take Foodservice Out of Hospitals and Into the Community

One of the most positively influential new healthcare trends to come out recently is a call to action for greater focus on overall community wellness is the improved attitude toward communal outreach efforts, especially relating to nutrition and hospital foodservice. As official hospital performance Read More >>

Filed Under: Diet and Nutrition, Food Service Management, General News, Hospital Administration, Patient Safety and Satisfaction Tagged With: build community, community

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Healthcare Trends: Food Pantry and Scratch Cooking

Healthcare Trends: Food Pantry and Scratch Cooking

One of the biggest food trends keeping strong today is the idea that hospitals be more community oriented, whether that means being a great place to work, offering fresh meals that everyone loves, or finding small ways to give back and make a difference. The good news is, a lot of healthcare institutions are jumping Read More >>

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