When a person thinks of hospital food, an image of something bland and unappetizing may come to mind.
With Vision Software programs, hospital food services and meals have taken on a whole new image. Menus can be selected by patients where their preferences and diet can be taken into consideration. Everyday offerings to more cultural or ethnic choices can be offered to patients with the freshest of ingredients. From vegans to vegetarians to meat lovers, patient’s satisfaction is guaranteed, while promoting healthy eating and adhering to any possible diet restrictions. Sometime long-term patients have little to look forward to. With Vision Software solutions, mealtime can become a pleasurable experience and the highlight of their day.
Keeping patients happy when it comes to meal selection and quality can be easily achieved with Vision. Vision’s powerful software can facilitate every aspect of the hospital’s food service program from ordering to serving patients. Using our software, you’ll be able to reduce food costs and build a better system for delivering delicious, gourmet meals to your patients.
Vision’s menu management tools draw on data provided in real-time through health care information system (HL7) interfaces. The interfaces feed information into the dietary information system, eliminating tedious keyboard entry. This process will help keep clinical staff more productive. With Vision, setting up food service software is made easy. Vision offers the most comprehensive implementation and training available in the industry, as well as constant support, and on-site administrators available 24/7.
Visions Room Service Module can be used as a “call center” approach. The call center personnel enter patient selections using a mouse or touch screen technology, placing each patient’s menu in front of your service team in real-time and ensuring 100% compliance with dietary orders. This system ensures that the patient’s diet and individual restrictions and preferences are addressed during the ordering process. Vision’s Room Service software is fully integrated with all of the associated Vision Software clinical and food production tools, including Tray Tracking software, and integrates fully with patient care records. Personnel can view the diet order, along with any special restrictions and requests. They can offer options, add write-ins, and walk through the entire menu selection.
Vision can get your facility active in as little as three to six weeks where competitors systems can take from six twelve months. At Vision, there are never any back-end/surprise charges, additional server hardware required and no capital expenditures for the system.
Vision Software, Inc. has been serving the hospital food service industry for over 30 years, continuously leading the market with the delivery of innovative, cost-effective software solutions and is unrivaled in its approach in gourmet food service management technologies.
Vision Software offers the most state-of-the-art technology providing healthy, nutritious, and even gourmet meal options increasing patient satisfaction. Vision Software allows health care facilities to focus on their primary responsibilities of caring for their patients.